Happy Hour: 4-6 p.m. & 11-1 a.m./Monday-Saturday
Drinks:
- $2 PBR tall boys
- $3 McCoy's seasonal, Boulevard Wheat, and well cocktails
- $4 Pinot grigio and sangria
Eats:
- $2 BK sliders and bucket of fries
- $3 Bar snacks
- $4 Flatbreads, cheese fries, hummus, and corn dip
Beer Kitchen website
No comments:
Post a Comment